Drink Recipes  -  Tom Collins

Gin

Served: "On the rocks"; poured over ice
Standard garnish: orange or lime
Standard drinkware: Collins glass
Ingredients

• 2 parts gin
• 1 part freshly squeezed lemon juice
• Drizzle of sugar syrup
• Chilled carbonated water to taste

Preparation: Mix the gin, lemon juice and sugar syrup in a tall glass with ice, top up with soda water, garnish and serve.

• Cocktails with Gin

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