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Drink Recipe - Rabo-de-galo
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A Brazilian drink made of cachaça and red
vermouth. Alternatively, is known as a mixture of "everything you have in
the bar" in some places. It is questionable whether the proportions in rabo-de-galo have ever been formally established. Most bartenders will simply "eyeball" the two ingredients, adjusting the proportions to the customer's taste. A quite common version calls for 2/3 of cachaça and 1/3 of vermouth. Rabo-de-galo is usually served in large shot glasses
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