Drink Recipes  -  Piña Colada

A sweet, rum-based cocktail containing light rum, coconut cream and pineapple juice.

The drink is typically served either blended or shaken with ice.

Two common garnishes are a pineapple wedge and a maraschino cherry.

Rum

Served: frozen
Standard garnish: pineapple slice and maraschino cherry
Standard drinkware: Goblet

Ingredients:

• 3cl (one part) white rum
• 3cl (one part) coconut cream
• 9cl (3 parts) pineapple juice
• Soda water as necessary

Preparation: Mix in a shaker with crushed ice until smooth. Pour into chilled glass and top up with soda water. Garnish and serve

• Cocktails with Rum

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