Drink Recipes  -  Michelada

 

A Mexican alcoholic beverage with Beer

Served: "Straight up"; without ice

Standard garnish: Lime or lemon

Standard drinkware: Pub glass

Commonly used ingredients:

  • One part tomato juice  
  • One part beer  
  • A few drops of Worcestershire sauce and/or Maggi sauce or Soy sauce .

Preparation: The sauces are added first, with the lemon or lime juice. The beer and tomato juice are added, mixed, chilled and served .


 

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