Drink Recipes  -  Manhattan

 

A cocktail made with whiskey, sweet vermouth, and bitters. Commonly used whiskeys include rye, Canadian, bourbon and Tennessee whiskey.

Proportions of whiskey to vermouth vary, from a very sweet 1:1 ratio to a much less sweet 4:1 ratio, but the classic mixture is 2:1.

The cocktail is often stirred with ice and strained into a cocktail glass, where it is garnished with a Maraschino cherry with a stem.

A Manhattan is also frequently served on the rocks in an old-fashioned glass.

The Manhattan has been called a drinking man's cocktail — strong, urbane, and simple — but it has not achieved the recognition of the more widely known martini


 

 

 

 

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